Recipes

Almond Biscuits

Arpi’s Chocolate Tart

Artichoke Moussaka

Avocado spread

Bakaliaros Skordalia

Beef and pistachio kebabs

Blood Orange Salmon

Bottarga Pasta

Briam, baked vegetables

Brioche buns

Cheese Pie

Chicken Drumsticks, spicy and fragrant

Chicken with green olives

Chicken Pie

Chickpeas with leeks

Chimichurri sauce

Chocolate Cakes

Chocolate Fondant Tart

Chocolate Mousse with Olive oil

Chocolate Tart (Arpi’s)

Cream of Cauliflower Soup with Truffle Oil

Dried Prawns

Eggplant,green pepper and feta mille feuille

Eggplants with tomato sauce and feta

Fanouropita

Fennel and Crumble Gratin

Figs, rocket and goat cheese salad

Fish burger

French Toast à la grecque

Greek Salad on pita bread

Greek Yogurt Béchamel

Green Grape Tart

Jam Tartlets

Ketchup

Kourou Cheese Pies

Lahmajoun

Lemon and Pistachio Cake

Lemon Tart

Marmalade Cocktail

Mayonnaise

Meat Pizzas

Omelette with stinging nettles

Oven Baked Fries

Papoutsakia, baked eggplants with meat sauce and béchamel

Parmesan Truffle Fries

Persian Broad Beans with Eggs

Pistachio Sauce

Pizza

Pumpkin Soup with Orange Juice

Quiche Lorraine

Roast Potatoes

Saffron and Lemon Chicken

Salmon, greek yogurt and truffle honey canapé

Salt Cod Fritters

Sambal Chicken

Scones

Semolina and Strawberry Tart

Shakshuka

Shrimp and Langoustine Giouvetsi

Shrimp, Artichoke and Feta Pasta Sauce

Skordalia

Small shoes, an eggplant recipe

Smoked Chilli Sambal

Soutzoukakia smyrneika

Spaghetti with Bottarga

Spicy Feta Cheese Spread

Spicy Shrimps and Feta Gratin

Stinging Nettle Omelette

Strawberry Mess (Eton Mess)

Strawberry Tart

Strawberry Vodka Drink

Stuffed Vegetables (Gemista)

Taramosalata

Thai Cucumber and Prawn Salad

Tomato, garlic and feta pasta

Tomato and Watermelon Gazpacho

Turkey Souvlaki

Tyrokafteri

Vanilla Cake

Vegan Olive Oil Cake

Vietnamese Shaking Beef

Watermelon Salad with Feta

Whole wheat raisin bread

Wild Asparagus and Manouri Quiche

Wild Rice Salad

Yogurt Sauce

Zante Beef

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